Francesco Zompi

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Francesco Zompi

Francesco Zompi

Francesco Zompì

Avvocato per necessità, in giro per ristoranti e cantine per passione. Trascorsi in Slow Food, collaboratore per la guida Osterie di Italia e, per 16 anni, per la guida dei ristoranti d’Italia de L’espresso. Attualmente collaboro con Puglia Expo e (molto) saltuariamente per Amazing Puglia.

Sinext di Giovanni Pizzolante
P.Iva 04925800759
info@foodexp.it
+(39) 348 2712176

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